Gelatin for joints: recipe for poultice and tinctures
With the pain sooner or later faces every man. Various pathologies of the locomotor apparatus, there are more than one third of the population of the planet. Suffer from diseases of the joints, not only the elderly but also the younger generation, including children and adolescents.
To strengthen the joints, to escape from the pain and crackle, restore freedom of movement not only with medicines but also with familiar food gelatin. This tool is budget and affordable. However, before looking recipe gelatin for joints or put a compress, it is necessary to investigate the causes of the disease and know its symptoms. This will help to approach treatment comprehensively and with maximum efficiency.
Symptoms and causes of pain in the joints
Aches, pain, discomfort, stiffness and limited mobility in knees, feet, shoulder girdle, elbows and fingers are the first symptoms of such terrible diseases as arthritis and arthrosis. Required to take urgent measures for their treatment and prevention. Also should alert:
- the crunch in joints at movement;
- pain in the night time;
- sharp pain in big toe;
- seal on the phalanges of the fingers.
Reasons giving impetus to the development of the disease, various:
- old age;
- genetic predisposition;
- sedentary lifestyle;
- intense sport.
- infectious diseases;
- uncomfortable shoes, etc.
The first signs of pathology requires an urgent response and treatment. In advanced stages of diseases such as gout, arthritis, osteoarthritis, rheumatoid arthritis, osteoarthritis, cause pain. A person is forced to extinguish the pain syndrome by using potent tools and they have a lot of side effects.
Prevention and treatment of mild forms of joint diseases using gelatin is available, inexpensive, and effective method of dealing with illness.
Useful jelly — what is the secret?
Colorless or yellowish viscous substance obtained by the processing of animal connective tissues (tendons, bones, ligaments), called gelatin. The composition of the gelatin powder is a protein collagen, which provides strength and elasticity to connective tissues and is essential for normal functioning of cartilage. In addition to protein, the product contains amino acids that slow down the wear and tear of the joints.
The use of gelatin for joints in food:
- restores the diseased tissue,
- improves the appearance of skin
- promotes hair growth,
- strengthens muscle tissue
- restores mobility of the joints and ligaments.
The product is used in cooking. Using gelatin to prepare a lot of delicious dishes: jelly, jellied meat and fish, soufflés, creams, marshmallows, mousses. A substance used in pharmacology to create capsules of drugs and vitamins, the manufacture of artificial plasma.
Food gelatin can be found on the shelf of any supermarket. It is a crystalline powder that has a neutral taste. When you add water, the powder swells, turning into a viscous mass is a storehouse of such useful and necessary for the human organism.
The ways of applying the product for treatment of joints
Treat joints using food thickener is surprisingly easy. There is no one proven recipe use gelatin for joints. However, to use any remedy only after consulting your doctor.
Side effects and contraindications
Gelatin therapy does not tolerate abuse. Incorrect use of gelatin for the joints may occur the following adverse reactions:
- bowel disorder;
- the inflammation of hemorrhoids.
To neutralize the negative effects from the use of gelatin can reduce its use. It is also useful to add to the diet of dried fruits (raisins, apricots, figs, prunes) and other improving work of gastrointestinal tract products. The appearance of undesirable symptoms require additional consultation of the doctor.
Contraindications to the ingestion of gelatin:
- the increased rate of blood clotting;
- kidney stones;
- rocks, sand in the gallbladder.
In the presence of cardiovascular disease treatment diet-the gelatin must be under the supervision of a physician and to be limited.
Because of the simplicity of treatment of joints gelatin may be doubts in its effectiveness. However, official studies conducted in the United States, confirm a positive trend and improve the health status of patients after the use of gelatin. In addition, this method is easy and affordable. So why not try?