Cleansing the body garlic: a method of Genghis Khan

Cleansing the body garlic for Genghis Khan

About the miraculous properties of this bulbous plant has long been known. Its medicinal qualities also help eliminate viruses and bacteria, boost immunity, and also used in the prevention of colds. The garlic will help to bring the body in tone, bring parasites, cleanse the internal organs from the accumulated harmful substances.

Purification garlic – method of Genghis Khan is often used in alternative medicine for healing not only the human body but also for the treatment of animals.

Beneficial properties and effects on the body

During his reign, Genghis Khan used a body cleansing garlic: the commander ordered his soldiers to use it in food, whereby they distinguished good health. This method has found application in our days: its effectiveness is confirmed by well-known scientists and professors.

Even in the absence of any symptoms of the disease the human body is daily exposed to contamination as a result incoming food, which is converted by the liver into toxins and wastes. In addition, many people do not even suspect the presence in his body of parasites, which in the course of their life reduce the immune system.

Being a natural product, garlic is able to protect internal organs from various diseases, is an excellent prevention of many colds.

Vegetable crop has following positive properties:

  • neutralizes pathogens;
  • rejuvenates the body;
  • relieves swelling, due to the extraction of excess fluid;
  • prevents the development of cancer. Garlic contains enzymes which are essential substances in the fight against cancer tumors;
  • it improves the functioning of digestive system;
  • eliminates worms that live in the intestinal system. Bitter taste plants, the worms can not tolerate, therefore, systematically eating it in food, you can forget about worm infestations;
  • normalizes blood pressure;
  • cleanse the circulatory system from cholesterol deposits.

In addition, the plant will help prevent colds during epidemics.

Contraindications

Garlic cleaning refers to the relatively hard and has some limitations. Use of the plant could harm health, and in large quantities can cause various side effects. Therefore, before use should consult a doctor.

Be cleansing course:

  • during pregnancy;
  • in the period of lactation.

Contraindications are as follows:

  • diseases of the digestive tract;
  • hepatitis;
  • pancreatitis;
  • epileptic seizures;
  • renal pathology in the acute stage;
  • heart disease;
  • cholecystitis;
  • pathology of the gallbladder;
  • the negative pressure.

While cleaning may experience pain symptoms in the upper abdomen and a small raversijde effect and uterine contractions.

Patients suffering from these pathologies in the acute stage, is to abandon the use of garlic, or to reduce the amount, or cancel the garlic seasoning.

A quick method of cleaning

For the procedure best suited weekend: before cleaning is necessary prior to training.

The day before the cleaning, you need the whole day to eat light food, exclude from the diet of heavy and high-calorie foods. The last meal should be at 18:00. After 4 hours you should eat about 100 grams of sour fruit or pickled vegetables, such as sliced Apple, pickles or sauerkraut.

Then consumed 200 g of ground garlic mass, which was washed down with juice from tomatoes or carrots, or Apple juice. You can drink the brine from under the sauerkraut.

With the appearance of symptoms of pain in the abdominal area carried out a light massage in a circular motion.

The next day, you must continue to use these products and make yourself an enema. This will help to remove the breakdown products and toxins from the body and cleanse the intestinal system. In solution water for enema add an infusion of chamomile, sea salt and Apple cider vinegar.

A long course of purification

Some patients prefer the garlicky slow cleaning of Genghis Khan, which involves the use of one head of finely chopped garlic a day, for months, drinking his juice from vegetables or fruits.

It should be noted that the crushed cloves should not be chewed: they need to swallow.

With this method, it is possible to completely eliminate the pathogenic microorganisms living in the intestinal system. However, in addition to harmful bacteria, culture can destroy beneficial microflora. To restore balance, you need cleaning after use within 30 days of dairy products containing bifidobacteria or prebiotics.

This Shoe has a positive effect on all the internal organs, improves the condition of the skin, positive effect on the cardiovascular system and the immune system. In addition, garlic for intestinal will help set it up, and bring worms.

Other cleaning methods

There are many folk recipes for cleansing the internal organs of accumulated toxins and parasites, but before applying you should consult with a specialist. Most physicians have a positive attitude to the treatment of such, but not recommended to apply it more than 3 times in 12 months. In addition, you must comply with the required dosage, which depends on not only the result of the procedure, but also its safety. If these doses there can be side effects – abdominal tenderness, dizziness, gag reflex.

Tincture

Recipe of Genghis Khan to cleanse the body will have a positive effect on the blood vessels, improve visual and auditory ability, reduce migraines and dizziness, eliminate varicose veins.

350 g of garlic minced, placed in a tightly closed container for three days. Add 200 grams of vodka and allowed to stand for 10 days. Part of the tail and use the scheme: in the first day 3 drops three times a day before meals, gradually increasing the dosage until it reaches 25 drops. The tincture should be taken for 10 days.

With cranberries and honey

For 200-400 g minced garlic mass – 1 kg cranberry and 600 g of honey. All the ingredients are thoroughly mixed and put in a dark place for a few hours. To use the mixture one tablespoon three times a day before meals with milk. The course ranges from 1 month to 90 days.

Milk

Yogurt and garlic can effectively clean the vessels. To prepare this composition must in early summer using young plant, as this period is most burning, and the result will be particularly pronounced. For cooking you will need 4-5 heads on 150 g of alcohol. A lot of garlic put in a bowl of dark glass, pour the alcohol, strongly shaken and incubated for 10-12 days.

Drink composition according to the scheme: 5 drops of tincture to one tablespoon of milk. In the following days the number of drops increased to 15, then gradually decreases. The amount of milk should remain unchanged.

With lemon

The following methodology will be useful to patients suffering from cholesterol in the circulatory system, as well as people prone to strokes and heart attacks. This cleaning of the blood garlic is the use of plants and lemon in equal proportions. The ingredients you need to clean and grind the meat grinder or blender, pour a glass of warm water and leave for three days.

The infusion of garlic for cleansing the body should drink ½ Cup 3 times a day after meals for one month.

With lemon and honey

To prepare you need 7 garlic cloves, one lemon, and two tablespoons of honey. Squeeze of lemon juice, mixed with other components. The resulting composition is consumed in 5 grams per day, drinking fresh beet juice.

The course of treatment is two weeks, in some cases it can be increased to 30 days.

Olive oil

Using the following recipe, can be derived from the liver of disease-causing bacteria that has accumulated toxins and wastes. The liver cleanse garlic should be carried out every 10 days.

A clove is crushed, mixed with a glass of lemon juice, add 50 g of olive oil. The mixture was stirred and take once a day with tea or a decoction of herbs.

Be careful: this way of cleansing can lead to diarrhea.

Useful for the condition of internal organs and the immune system will be regular consumption of garlic one clove every day. During epidemics of colds for prevention doctors recommend to eat 6 raw cloves a week. You can add in fresh salads, soups, main dishes.

Contained in the composition of garlic, the trace elements will help to cope with many diseases and to improve overall health. Cleaning garlic is an average of 1-2 times a year. As a quite powerful and effective method of cleaning, it is not suitable for frequent use.

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